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Min. order -

Free delivery above

Pickup

Delivery

Pickup Address:

Holiday Menu

Order Pickups will be November 25-26.
CashApp - $MarcumCore
PayPal - midimarcum@gmail.com
Venmo - @MarcumCore

The holiday menu features all the classics you love and the signature dishes we’re known for: slow-smoked meats, rich seasonal sides, fresh vegetables, and desserts that taste like home. Each dish is crafted with care, seasoned with tradition, and prepared with the same attention to detail that defines MIDIKitchen year-round.

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Sides

Available in half or whole pans, my sides are made fresh and crafted to complement any meal. From rich, comforting classics to seasonal favorites, each pan is prepared with the same attention and flavor as our main dishes—perfect for family tables, events, and gatherings of any size.

This section is next available for ordering on September 20th at 9:00AM.

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Sweet Potato Pie

Sweet Potato Pie
A fourth-generation tradition, my Sweet Potato Pie is made from a family recipe born in Sardis, Mississippi. This pie carries the care and craft of the women who perfected it before me—my great-grandmother Roberta, my grandmother Birdie, my mother Sybil, and my cousin Ashley. Smooth, gently spiced, and rooted in legacy, it’s more than dessert—it’s heritage baked into every slice.

This section is next available for ordering on September 20th at 9:00AM.

Sweet Potato Pie

Tried and True Family Recipe

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Sweet Potato Pie PreOrder

Pies Ready November 26-27

This section is next available for ordering on September 20th at 9:00AM.

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